UnspecifiedIndex rank #627
Apricot Tart With Whiskey-Pecan Frangipane
A structured discovery record for a recipe published by Bon Appétit and credited there to Kendra Vaculin. The source lists 14 ingredients and 7 preparation steps.
Read the original recipe ↗Total timeNot stated
Prep timeNot stated
Cook timeNot stated
Yield8 servings
Ingredients14
Steps7
Classification
How this record is indexed
These labels come from the publisher’s structured recipe metadata and are normalized only for discovery.
Agent access
Use the attributed record
/api/recipes?slug=apricot-tart-with-whiskey-pecan-frangipaneAPI responses include the publisher name and source URL. Preserve both when presenting this record.
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